飛騨牛焼肉　牛ざんまい　高針店

Cooking only

13-item Hida Beef Yakiniku Course

・Uma Shio Salad

・Assorted kimchi and namul

・White spinach skewer

●Beef tongue platter

・Hand-cut salted beef tongue

· Thick cut beef tongue

・Wagyu beef sirloin shabu-shabu (on rice)

Sukiyaki egg yolk sauce

●Assorted grilled meat with sauce

・Special Hida beef kainomi

・Red Wagyu beef

・Thick-cut top skirt steak

●Assortment of two carefully selected offal (miso)

· Upper hormone

・Beef offal with fat

・Japanese-style bite-sized cold noodles or tang-bap

·dessert

*The meat content may change depending on the supply situation.